Kitchen Safety Rules The kitchen is often the center of activity in many homes, but it has a lot of possible dangers. When it comes to preventing accidents in the kitchen, there is no one-size-fits-all approach. However, there are some general rules of kitchen safety that everyone, especially children should follow to ensure a safe kitchen. Preparation: Always wash your hands before and after touching food Tie back long hair. Wear an apron (围裙) and roll up your sleeves. Cleaning: Keep food preparation surface clean. Wash fruit and vegetables under cold water before use ▲ : Always ask an adult before using knives or going near hot things. Use knives and other sharp tools with care. Don't put tools on the edge (边缘) of the work table. When using a knife, always cut away from yourself to avoid cutting yourself. Use oven mitts (手套) when taking hot dishes from the oven or microwave. Special Attention: Clean food spills (溢出) as soon as they happen. Do not run around the kitchen where food is being prepared. |